Healthier swaps for holiday desserts are great, but let’s be real: You also need a better-for-you alcoholic beverage option for all those holiday parties! If you want to celebrate the holiday season with a drink in your hand but don’t want to stray from your health and fitness goals, fill up your glass with a healthier cocktail option.
Using kombucha in this holiday moscow mule is the best alternative to sugar-filled ginger beer or ginger ale. Kombucha contains amazing gut-healing probiotics, disease-fighting antioxidants, rehydrating electrolytes, energizing B vitamins and a handful of other vitamins and minerals. This bubbly, flavorful and low-sugar holiday moscow mule is your new holiday party staple, helping you balance your favorite indulgences.
Serves 1 | Calories: 99 | Carbs: 8g | Fat: 0g | Protein: 0g | Sugar: 6g
- – ½ cup sparkling water
- – ½ cup ginger kombucha
- – 1 shot vodka
- – 5 mint leaves
- – ½ lemon
- – ¼ cup frozen cranberries
- – Ice
Add sparkling water, ginger kombucha, vodka, three mint leaves and ice to a cocktail shaker. Squeeze in lemon juice and shake gently. Pour cocktail into a glass. Add frozen cranberries and top with remaining mint leaves.